Chinese Food
All Recipes
Seafood snacks
It's very popular to put together dishes at every party
Fried oyster with Fujian snacks
I've done this dish twice in all. The first time is ordinary. There are still some leftovers. But it's still good. After all, it's the first time. It's hard to avoid some flaws. This time it's different. It's just wonderful. So the plate is ligh... ...
Chaoshan snacks
On the first day of the new year, my mother will do it. Because I have to be vegetarian that day.
Pasta snacks
Make pumpkin porridge for the baby. There's still some left. Just make some noodles and other things.
Fried sweet potato with snacks
When sweet potatoes and your sparks
Local snacks wrapped in salt and sugar
Actually, there is no salt in this snack. We call white sugar salt sugar. This is the name of the older generation. Although no one now calls white sugar salt sugar, the name of snacks left over by the older generation can't be changed. This sna... ...
Local snacks. Millet
Some time ago, his father said he wanted to eat home millet and asked me if I could make it. I ate a lot of it, but never did it. So he went to Baidu and compared it with others' practices. For the first time, he did it well. My husband took a s... ...
Cool rice noodles (Guiyang snacks)
This snack is simple and fast, with good taste and color. Moreover, tomato is rich in nutrition. As the main seasoning, it becomes an appetizer and health preserving delicacy in the hot summer.
Jilin famous snacks - fried noodles
We Jilin people are used to eating fried noodles with two tea eggs. It's delicious.
Braised fruit with Yantai snacks
I can't say it's authentic. Don't spray it if you don't like it. I remember when I was at school. I like the stew stand on the road. I spent fifty cents (very cheap in the early days) to have a share. It's good to have a meal with pancakes. It's... ...
Street snacks fried rice cake
I'm sure many people like the fried rice cake with a string of fifty cents sold at the street stall. I always buy a fried ham sausage by the way. I eat it with relish. I'll make it at home when I have time. It's clean and convenient. I make the ... ...
Stick string. Taiyuan street snacks.
I especially like to eat dip sticks. Eight sticks for one dollar. A group of people feel very comfortable around the barrel. Why do the objects feel unsanitary (I know it's very unsanitary) and they don't eat them alive or dead? They have to rel... ...
Rice cake (Sichuan snacks)
My favorite snack as a child. Soft taste, strong rice flavor, light sweetness. After fermentation, rice flour can really release rice flavor. This is a snack not available in the north. In order to have authentic taste, I tried many times. Now t... ...
Special snack & lt; deep fried & gt
From small to large, I always like fried rice cakes. I never get tired of them. Friends who like fried food can try it at home.
Yiwu snack candy
I'd like to ask a brave little friend to be a mouse. Thank you.
Cold noodles of Chongqing snacks
Every summer, there are cold noodles everywhere. In Chongqing, a bowl of porridge and a bowl of cold noodles. This summer's appetite for loss of appetite suddenly turned on.
